An island as one dreams of them... or almost! Neither pier, nor boat, nor hectic crossing are necessary to reach Noirmoutier: since 1971, a 583 meters bridge links this coast to this tongue of land that defies the ocean.

Don't miss the island's specialties: salt and fleur de sel, salicoque and the famous bonnotte, a small early potato with a noticeable chestnut taste, which is harvested exclusively by hand.


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